Mycologia
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS

DOI: 10.3852/mycologia.97.1.33
This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow Permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Anastasi, A.
Right arrow Articles by Filipello Marchisio, V.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Anastasi, A.
Right arrow Articles by Filipello Marchisio, V.
Agricola
Right arrow Articles by Anastasi, A.
Right arrow Articles by Filipello Marchisio, V.
Mycologia, 97(1), 2005, pp. 33-44.
© 2005 by The Mycological Society of America

Isolation and identification of fungal communities in compost and vermicompost


Antonella Anastasi
Giovanna Cristina Varese 1
Valeria Filipello Marchisio

     Department of Plant Biology, Viale Mattioli 25, 10125, Turin, Italy

    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 

This research illustrates the qualitative and quantitative composition of the mycoflora of both a green compost (thermophilically produced from plant debris) and a vermicompost (mesophilically produced by the action of earthworms on plant and animal wastes after thermophilic preconditioning). Fungi were isolated using three media (PDA, CMC, PDA plus cycloheximide), incubated at three temperatures (24, 37 and 45 C). Substantial quali-quantitative differences in the species composition of the two composts were observed. The total fungal load was up to 8.2 x 105 CFU/g dwt in compost and 4.0 x 105 CFU/g dwt in vermicompost. A total of 194 entities were isolated: 118 from green compost, 142 from vermicompost; 66 were common to both. Structural characterization of this kind is necessary to determine the most appropriate application of a compost and its hygienic quality.

Key words: compost, compost hygiene, compost quality, earthworms, fungi


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 
Composting is the biological conversion of solid organic waste into usable end products such as fertilizers, substrates for mushroom production and biogas. Moreover, their high organic matter content and biological activity make composts effective in a variety of applications, including erosion control, revegetation, biofiltration and bioremediation (Alexander 1999Go).

The active component involved in the biodegradation and conversion processes during composting is the resident microbial community, among which fungi play a very important role. The biomass ratio of fungi to prokaryotes in compost is about 2:1 (Sparling et al 1982Go, Wiegant 1992Go). In addition, fungi use many carbon sources, mainly lignocellulosic polymers and can survive in extreme conditions. They mainly are responsible for compost maturation (Miller 1996Go).

A better understanding of fungal diversity in compost may prove crucial in predicting its best application. Fungi affect soil fertility, suppress plant diseases and promote mushroom growth (Straatsma and Samson 1993Go). They also degrade complex polymers such as polyaromatic compounds or plastics and are being increasingly applied to bioremediate soils contaminated with a wide range of pollutants (Kastner and Mahro 1996Go, Eggen and Sveum 1999Go, Minussi et al 2001Go). Monitoring fungal diversity is essential to detect fungi hazardous to humans, animals and plants and to optimize compost quality standards (Summerbell et al 1994Go).

Much information exists about the succession of fungi, mainly thermotolerant and thermophilic fungi, in conventional two-phase thermogenic composting (Straatsma et al 1994Go, Ross and Harris 1983Go, Fermor et al 1979Go, Chang and Hudson 1967Go). These data refer mainly to mushroom compost, straw compost or experimental compost obtained by environmentally controlled and standardized processes. However, industrial composting uses a variety of procedures and raw materials (Beffa et al 1998Go) and hence results in very different end products.

In contrast, very little is known about fungal communities in mesophilic processes such as vermicomposting, an alternative technology increasingly used in many countries, including Italy (Beffa et al 1998Go, Masciandaro et al 2000Go). Earthworms stabilize organic residues and reduce pathogenic bacteria and other human pathogens (Eastman et al 2001Go) and also can greatly affect fungal communities. They select fungal species by influencing spore germination and creating microsites favorable or unfavorable to fungus development (Brown 1995Go, Tiunov and Scheu 2000Go). The few studies on these mechanisms have provided partly contradictory data and stressed the importance of monitoring the hygienic aspects of this mesophilic process in fungal communities (Beffa et al 1998Go).

In brief, since composting methods and different source materials are associated with differences in the composition of a fungal community, monitoring of the resident fungal population in a compost is needed to determine its quality and field of application (Peters et al 2000Go). This work focuses on the species composition and load of the mycoflora of two mature composts marketed by an Italian firm: a compost currently used as a bioactivator in landfills and a vermicompost mainly applied in agriculture.


    MATERIALS AND METHODS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 
The following physical dimensions, temperatures and moisture measurements were taken outdoors and are approximations, unless denoted otherwise. Compost (C) was produced in an outdoor pile (3 m wide, 50 m long, 1.5 m high) from plant debris from various sources by a conventional thermophilic process that lasted ca 6 mo, during which the piles were turned periodically by machine. The maximum temperature during the composting was 60 C. The pH of the final product was 7.2, the moisture content 40%, humic organic carbon (humic acid + fulvic acid) 3.6% of the dry matter and the C/N ratio 15. Vermicompost (VC) was produced in an outdoor pile (3 m wide, 50 m long, 0.5 m high) composed of 70% dung (from cows, poultry and various zoo animals) and 30% plant debris from various sources. After preconditioning for several days, during which the temperature rose to 60 C, earthworms (Lumbricus rubellus Hoffmeister) were added (50 x 103 worms per m3 organic matter) and the pile was turned periodically by machine. During this mesophilic phase the temperature never exceeded 25–30 C. The pH of the final product was 7.9, the moisture content 38.5%, humic organic carbon (humic acid + fulvic acid) 7.6% of the dry matter and the C/N ratio about 25. Both composts were stored in polypropylene bags 1–3 mo at 10 C before being sold.

Ten approximately 1 kg samples per compost (C1–10, VC1–10), were examined according to the guidelines proposed by the Piedmont Region (Trombetta et al 1998Go). A 10 g portion of each sample was suspended in 90 ml Na4P2O7·10 H2O to disperse organic colloids; further dilutions were made in NaCl (0.9%). The final dilution (1: 20 000) was plated (1 ml per plate) on 11 replicates: five of potato-dextrose agar (PDA), three of carboxy-methyl cellulose agar (CMC) and three of PDA supplemented with cycloheximide (CX) to retard the growth of all fungi, allow isolation of slow-growing colonies and focus on fungi of medical interest (Airaudi and Filipello Marchisio 1996Go, Filipello Marchisio et al 1996Go). Plates were incubated at 24 C, 37 C and 45 C to isolate mesophilic and thermotolerant/thermophilic fungi with the result that 33 replicates were made for each sample. The number of colony forming units per g of dry weight (CFU/g dwt) was calculated both for the total mycoflora and for each species or morphotype.

Fungi were identified conventionally according to their macroscopic and microscopic features. After determination of their genera (Domsch et al 1980Go, von Arx 1981Go, Hanlin 1990Go, Kiffer and Morelet 1997Go), they were transferred to the media recommended by the authors of selected genus monographs for species identification. Sterile mycelia (SM) were classified according to their hyphal pigments and their production of chlamydospores, sclerotia or vesicles. SM with clamp connections or positive to the reaction with Diazonium Blue B salts (DBB), according to Summerbell (1985)Go, were classified as basidiomycetes.

The nonparametric Mann-Whitney test for independent groups (StatView 1988Go) was run to assess the significance (P ≤ 0.05) of the differences between the two composts (total load, species and genera load) and between all treatments (three media and three incubation temperatures) in the composts. Diversity indexes based on species richness (Margalef index) and species relative abundance (Berger-Parker, Shannon, Simpson indexes) were applied to assess biodiversity (Biodiversity PRO 1997Go). According to Magurran (1988)Go, the Margalef index was calculated from the formula DMg = (S – 1)/ln N (here and throughout, S is the number of fungal entities and N is the total number of individuals); the Berger-Parker index from the formula d = Nmax/N (where Nmax is the number of individuals in the most abundant species); the Shannon index from the formula H' = –Spi(lnpi) (where pi is the proportion of individuals found in the ith species); the Simpson index from the formula D = {sum}{[ni(ni – 1)]/[N(N – 1)]}. As diversity increases, d and D decrease. We therefore used these indexes in their reciprocal form 1/d and 1/D (Magurran 1988Go). The Mann-Whitney test (StatView 1988Go) was run to assess the significance (P ≤ 0.05) of the differences of each index between the two composts. Moreover, the two population structures were analyzed with the rank-abundance plot (Biodiversity PRO 1997Go). Multivariate analysis (Detrended Correspondence Analysis-DCA) was used to evaluate quali-quantitative differences in the composition of the mycofloras of the two composts and between the 10 samples of each compost (CANOCO 1998Go). All statistics were obtained from the highest load of each species in the 9 treatments of each sample.


    RESULTS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 
The total fungal load was high in both composts: from 5.0 x 104 to 8.2 x 105 CFU/g dwt in C, and from 5.3 x 104 to 4.0 x 105 CFU/g dwt in VC, depending on media or incubation temperature (TABLE IGo). The culture and/or incubation conditions produced different load values within the same compost. In C, a significant reduction in CFU/g dwt was induced by higher incubation temperatures and the addition of cycloheximide. In VC, higher temperatures, cycloheximide and carboxy-methyl cellulose all reduced CFU/g dwt values. The load values in C always were higher, except for CMC at 45 C and CX at all temperatures (TABLE IGo).


View this table:
[in this window]
[in a new window]
 
TABLE I. Mean fungal load (CFU/g dwt ± SE) and number of fungal entities isolated in compost (C) and vermicompost (VC) on 3 media (PDA, CMC, CX) incubated at 24 C, 37 C, 45 C. Number of entities isolated from C only and from VC only in brackets
 
A total of 194 fungal entities were identified from the two composts, of which 118 came from C and 142 from VC. Only 66 were common to both composts (TABLE IIGo). The greatest number of species were isolated from both composts on PDA incubated at 24 C. Employment of the CMC and CX media, however, and incubation at 37 C and 45 C allowed the isolation of a good number of species that otherwise would have been missed: 24 from C and 30 from VC (TABLE IGo).


View this table:
[in this window]
[in a new window]
 
TABLE II. Fungal entities isolated from compost (C) and vermicompost (VC) and their load (CFU/g dwt) expressed as the average of the highest values recorded in each of the 10 samples
 
In VC, the greater number of species corresponds to higher biodiversity index values (TABLE IIIGo). The lower evenness of C is illustrated in the rank abundance plot (FIG. 1Go), which demonstrates the quantitative domination of two species, namely the Scedosporium state of Pseudallescheria boydii and Aspergillus fumigatus.


View this table:
[in this window]
[in a new window]
 
TABLE III. Diversity indices (Margalef, Berger-Parker, Shannon, Simpson indeces) of fungal communities in compost (C) and vermicompost (VC)
 


View larger version (9K):
[in this window]
[in a new window]
 
FIG. 1. Rank abundance plot of compost (cross) and vermicompost (triangle) fungal communities. Abundance is the fungal load expressed as CFU/g dwt.

 
The DCA scatterplot (FIG. 2Go) shows the distribution of the samples and the 194 fungal entities. There are three zones along the 1 axis: zone I containing most of the C samples (C4–10) and the entities found only or preponderant in C; zone III containing most of the VC samples (VC1, 2, 4–7) and the entities found only or preponderant in VC; zone II containing C and VC samples (C1–3 e VC3, 8–10) and the entities equally distributed between C and VC, or found only in C or in VC, but present in smaller quantities and thus regarded as occasionals (FIG. 2Go).



View larger version (29K):
[in this window]
[in a new window]
 
FIG. 2. Scatterplot of the DCA of 10 samples of compost (circle) and 10 samples of vermicompost (square) along with 194 fungal entities (for species name refer to TABLE IIGo). The first two axes are shown (eigenvalues: axis 1 = 0.576; axis 2 = 0.297). • = species exclusive of compost, {blacksquare} = species exclusive of vermicompost, {diamondsuit} = species common to both composts.

 
The 194 fungal entities comprised 117 mitosporic fungi, 45 ascomycetes, 15 zygomycetes, 14 SM morphotypes and three basidiomycete morphotypes (TABLE IIGo). Both composts were dominated by mitosporic fungi (including the ascomycetes in their anamorphic state) (TABLE IVGo). Of the most abundant species in both composts, the thermotolerant fungus Scedosporium state of Pseudallescheria boydii displayed a significantly greater load (P = 0.0012) in C (7.3 x 105 CFU/g dwt) and was associated with it in the DCA and included in zone I (FIG. 2Go). The genera with the highest load and number of species in both composts were Penicillium and Aspergillus. The total load of Penicillium was 3.0 x 105 CFU/g dwt in VC and 1.2 x 105 CFU/g dwt in C. This difference is not significant, though P. aurantiogriseum var. aurantiogriseum (P = 0.013) and P. roseopurpureum (P = 0.03) showed prevalence in C and associated with C8 and C5 respectively (FIG. 2Go), and many species solely were present in C or in VC (TABLE IIGo). The Aspergillus load was not significantly different: 1.8 x 105 CFU/g dwt in C and 1.3.105 CFU/g dwt in VC. Both loads were composed mainly of thermotolerant A. fumigatus var. fumigatus (TABLE IIGo), which displayed high loads in all the samples and was located in zone II (FIG. 2Go).


View this table:
[in this window]
[in a new window]
 
TABLE IV. Number of fungal genera and species among different taxonomic groups in compost (C) and vermicompost (VC) and their relative load (%)
 
Other species described as thermotolerant or thermophilic (Domsch et al 1980Go) were isolated at 37 and 45 C from both composts with no significant load differences. They included Aspergillus fumigatus var. ellipticus, Malbranchea cinnamomea, Paecilomyces variotii and Thermomyces lanuginosus. Absidia corymbifera alone was isolated from C only.

There were no significant differences between composts in the quantitative composition of the two sets of Cladosporium and Acremonium species (about 5.0 x 104 and 1.0 x 104 CFU/g dwt respectively in both composts), whereas Fusarium species prevailed in C (3.1 x 104 in C versus 2.1 x 103 CFU/g dwt in VC), mainly in C4 (FIG. 2Go), and Trichoderma species (8.2 x 103 CFU/g dwt) were present exclusively in C. Chrysosporium and Scopulariopsis species prevailed in VC (respectively 1.2 x 104 in VC versus 0 CFU/g dwt in C, and 3.1 x 104 in VC versus 1.7 x 104 CFU/g dwt in C). The number of species and the load of ascomycetes were higher in VC (TABLE IVGo), particularly owing to the presence of Corynascus sepedonium (mainly present in VC3), Eurotium chevalieri (mainly present in VC6), and Talaromyces flavus var. flavus (mainly present in VC2,10) (TABLE IIGo, FIG. 2Go).

The load of zygomycetes was similar in C and VC with greater species diversity in C (TABLE IVGo), mainly due to the genus Mortierella (10 species versus 5) (TABLE IIGo), whose species fall mainly in zone I (FIG. 2Go). Rhizopus oryzae and Absidia corymbifera were present only in C5 and C3 respectively, whereas Cunninghamella elegans was present only in VC8–10 and Mucor circinelloides f. griseocyanus in VC2 (TABLE IIGo, FIG. 2Go).

Few basidiomycete morphotypes were isolated (2 from C, 3 from VC) compared with the SM morphotypes (6 from C, 14 from VC) (TABLE IVGo). Dark SM were more varied in morphology in VC (mainly traceable in zone III) and overall load was 3x higher (8.7 x 104 CFU/g dwt in VC versus 2.9 x 104 CFU/g dwt in C) (TABLE IIGo).


    DISCUSSION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 
These results contribute to the microbiological understanding of commercial composts, whose fungal component is often overlooked despite the favorable and unfavorable effects of fungi in the situations in which composts are employed.

C, made mainly from plant debris, displayed a fungal load up to 8.2 x 105 CFU/g dwt. This load is comparable with that observed in the richest soils (Thorn 1997Go) and justifies the use of C as a bioactivator in landfills. In VC the load was almost halved (up to 4.0 x 105 CFU/g dwt), though still very high and greater than in many agricultural soils (Luppi Mosca et al 1976Go).

Employment of a conventional isolation technique results in the identification in both composts of a huge number of species compared with similar studies (Straatsma et al 1994Go, Fermor et al 1979Go, Cailleux 1973Go). This was due to the use of three kinds of media and three incubation temperatures to increase the chances of isolating rare or less competitive species.

Rapid molecular PCR-based techniques now are used to overcome the problems with cultivation-based, time-consuming techniques that allow only investigation of the cultivable portion of the mycoflora and cannot provide a precise quantitative estimate. However, molecular methods identify most bacteria, but only identify a few fungus species in samples from complex environments such as composts, as demonstrated by Roberts and collaborators (2002)Go in a study of an in-vessel compost and by Peters and collaborators (2000)Go in a study of composting of agricultural substrates. The main obstacles stem from inefficient DNA extraction, non-optimal primer selection, incompleteness of gene databases and low taxonomic resolution of DNA sequences (Anderson et al 2003Go, Bridge et al 2003Go, VanderGheynst et al 2002Go, Peters et al 2000Go, Smit et al 1999Go). In our opinion, molecular techniques only complement the conventional techniques that remain indispensable for the complete study of fungus communities and provide pure cultures that can be used for further physiological characterization of each isolate.

The lower fungal density observed in VC is accompanied by a wider biodiversity. All diversity indexes, in fact, were significantly higher in VC, showing both a greater species richness (Margalef index) and a greater evenness (Berger-Parker, Shannon, Simpson indexes), the latter also shown by the rank abundance plot. The higher biodiversity may be due to a favorable action of earthworms (Brown 1995Go, Tiunov and Scheu 2000Go), or to a more varied composition of the raw materials and to the mesophilic conditions prevalent during vermicomposting that are conducive to more types of fungi. The differences in the qualitative and quantitative composition of the mycoflora in C and VC are well represented in the DCA plot. Most C and VC samples are distinguished in function of the presence of species regarded as typical of each matrix because they are present, either exclusively or preponderantly. The DCA, however, also shows that some samples of both composts cannot be separated because they are composed of a similar mycoflora.

Most of the 66 species common to both composts belong to the Acremonium, Aspergillus, Cladosporium, Malbranchea, Penicillium, Pseudallescheria and Thermomyces genera, many regarded as the most common in composting materials, due to their thermotolerance and/or capacity to degrade a wide range of organic waste (Miller 1996Go).

Several thermotolerant or thermophilic species (Domsch et al 1980Go) were isolated from both composts. Their overall load was about 9 x 105 CFU/g dwt in C and about 1/3 in VC. This substantial load, produced by a mesophilic process in a compost, might accumulate because thermophilic preconditioning could encourage the development and proliferation of thermotolerant or thermophilic species; species that can survive during the preparation and life of the finished product.

Among the more abundant species in both composts, we found Scedosporium state of Pseudallescheria boydii and Aspergillus fumigatus. This finding is of particular interest because both species are potential human and animal pathogens. Moreover, we found a substantial presence in VC of Chrysosporium and Scopulariopsis species, which frequently demonstrate keratinolytic activity (Filipello Marchisio et al 1986Go, 1991Go; Filipello Marchisio et al 1994aGo, bGo; Filipello Marchisio 2000Go), enabling them to invade and parasitize cornified tissues (Rippon 1982Go, Odds 1991Go). This result contrasts data of Tiunov and Scheu (2000)Go, who found the quantitative and qualitative abundance of Chrysosporium species affected detrimentally through earthworms’ digestion. The extent earthworms influence the development of health-threatening fungi, however, can be determined only by comparing identically composed raw materials. Since our vermicompost contained animal wastes, the presence of animal skin, hairs and nails would provide a ready explanation for the greater development of these keratinolytic species. These data show the importance of monitoring fungi in compost in order to evaluate its hygienic quality and to establish recommendations on the management of compost by workers and users.

Ascomycetes and to a lesser degree, basidiomycetes, were more abundant and more varied in vermicompost. This too, could be caused by different composition of the two composts, or to preferential grazing by earthworms on fast-growing fungi (such as zygomycetes and mitosporic fungi), rendering them less competitive and conferring an advantage for slower growing K-selected fungi (basidiomycetes and some ascomycetes) (Moody et al 1992Go). Gut passage stress and the establishment of unfavorable microniches in the compost following the direct and indirect action of earthworms also would explain why the perfect states of Pseudallescheria boydii and Corynascus sepedonium were found only in VC.

Sterile (particularly dematiaceous) mycelia prevailed in VC as previously demonstrated by Beffa and collaborators (1998)Go. The relationship between earthworms and dematiaceous fungi is uncertain. There is some evidence that they prefer these fungi (Shaw 1992Go, Marfenina and Ischenko 1997, Beffa et al 1998Go, Maraun et al 1998Go). Other workers, however, maintain that their ingestion is impeded by protective chemical barriers, namely the melanin in their hyphal walls (Dash et al 1984Go, Striganova et al 1988Go). Zygomycetes diversity (especially Mortierella spp.) was lower in VC, as already observed by Brown (1995)Go and Tiunov and Scheu (2000)Go.

Another point is the isolation of a low number of potentially phytopathogenic species from both composts, particularly VC with its significantly lower Fusarium load. These data are supported by the absence of phytotoxicity in these composts shown by the results of seed germination, root elongation and vegetative tests (shoot and root dry weight, shoot height and other growth parameters) (Caccavo 2002Go). Widespread application of these composts as fertilizers can be recommended.

Along with the systematic characterization of fungal communities in compost, a functional analysis is needed to highlight potentials and applications. Preliminary results show that taxonomic fungal diversity reflects a different metabolic potential (Anastasi et al 2004Go). Moreover, several fungal strains from these composts now are being investigated to test their capability to decolorize several synthetic dyes and degrade some polycyclic aromatic hydrocarbons: naphthalene, pyrene and benzo (ghi)perylene in microcosms in order to elucidate their potential application in bioremediation.

This research demonstrates that qualitative and quantitative characterization of a compost’s fungal community is an essential first step for indicating the best fields of application, and for preparation of quality certificates and correct management practices to safeguard the health of compost workers and users.


    ACKNOWLEDGMENTS
 
This study was financed by CEBIOVEM (Centro di Eccellenza per la Biosensoristica Tramite l’utilizzo di Organismi Vegetali e Microbici) and by Marcopolo Environmental Group which also supplied the mature composts. We are grateful to Prof. L. Sacerdote (Dept. of Mathematics) and Dr. L. Miserere for their assistance in the preparation of the statistics.


    FOOTNOTES
 
Accepted for publication August 18, 2004.

1 Corresponding author. Email: cristina.varese{at}unito.it


    LITERATURE CITED
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 LITERATURE CITED
 
Airaudi D, Filipello Marchisio V. 1996. Fungal biodiversity in the air of Turin. Mycopathologia 136:95–102.[Medline]

Alexander R. 1999. Compost markets grow with environmental applications. BioCycle Magazine, March:43–44.

Anastasi A, Varese GC, Voyron S, Scannerini S, Filipello Marchisio V. 2004. Characterization of fungal biodiversity in compost and vermicompost. Compost Science and Utilization 12:185–191.

Anderson IC, Campbell CD, Prosser JI. 2003. Potential bias of fungal 18Sr DNA and internal transcribed spacer polymerase chain reaction primers for estimating fungal biodiversity in soil. Environ Microbiol 5:36–46.[CrossRef][Medline]

Beffa T, Staib F, Fisher JL, Lyon PF, Gumowski P, Marfenina OE, Dunoyergeindre S, Georgen F, Roch-Susuki R, Gallaz L, Latgé P. 1998. Mycological control and surveillance of biological waste and compost. Med Mycol 36:137–145.

Biodiversity PRO. 1997. Version 2. Written by Neil McAleece.

Bridge PD, Roberts PJ, Spooner BM, Panchal G. 2003. On the unreliability of published DNA sequences. New Phytol 160:43–48.[CrossRef]

Brown GG. 1995. How do earthworms affect microfloral and faunal community diversity? Plant and Soil 170:209–231.[CrossRef]

Caccavo D. 2002. Valutazione della fitotossicità di un ammendante compostato verde ed un ammendante compostato misto [Doctoral dissertation]. Turin, Italy: 123 p.

Cailleux R. 1973. Mycoflore du compost destiné à la culture du champignon de couche. Rev Mycol 37:14–35.

CANOCO 1998. Version 4. Written by Cajo J.F. Ter Braak.

Chang Y, Hudson HJ. 1967. The fungi of wheat straw compost. Ecological studies. Trans Br Mycol Soc 50:649–666.

Dash MC, Satpathy B, Behera N, Dei C. 1984. Gut load and turnover of soil, plant and fungal material by Drawida calebi, a tropical earthworm. Rev Ècol Biol Sol 21:387–393.

Domsch KH, Gams W, Anderson TH. 1980. Compendium of soil fungi. London, England: Academic Press. 865 p.

Eastman BR, Kane PN, Edwards CA, Trytek L, Gunadi B, Stermer AL, Mobley JR. 2001. The effectiveness of vermicolture in human pathogen reduction for USEPA biosolids stabilization. Compost Science & Utilization 9:38–49.

Eggen T, Sveum P. 1999. Decontamination of aged creosote polluted soil: the influence of temperature, white rot fungus Pleurotus ostreatus and pretreatment. International Biodeterioration and Biodegradation 43:125–133.[CrossRef]

Fermor TR, Smith JF, Spencer DM. 1979. The microflora of experimental mushroom composts. J Hort Sci 54:137–147.

Filipello Marchisio V. 1986. Keratinolytic and keratinophilic fungi of childrens’ sandpits in the city of Turin. Mycopathologia 94:163–172.[CrossRef][Medline]

———, Curetti V, Cassinelli C, Bordese C. 1991. Keratinolytic and keratinophilic fungi in the soil of Papua New Guinea. Mycopathologia 115:113–120.[CrossRef][Medline]

———, Fusconi A, Giannetta A. 1994a. Keratinolysis and its morphological expression in hair and nail digestion by Scopulariopsis brevicaulis (Sacc.) Bainier. Giorn Bot Ital 128:395.

———, Fusconi A, Rigo S. 1994b. Keratinolysis and its morphological expression in hair digestion by airborne fungi. Mycopathologia 127:103–115.[CrossRef][Medline]

———, Preve L, Tullio V. 1996. Fungi responsible for skin mycoses in Turin (Italy). Mycoses 39:141–150.[Medline]

———. 2000. Keratinophilic fungi: their role in nature and degradation of keratinic substrates. Revista Iberoamericana de Micologia 86–92.

Hanlin RT. 1990. Illustrated genera of ascomycetes. St. Paul, Minnesota: The American Phytophatological Society. 263 p.

Kastner M, Mahro B. 1996. Microbial degradation of poly-cyclic aromatic hydrocarbons in soils affected by the organic matrix of compost. Appl Microbiol Biotechnol 44:668–675.[CrossRef][Medline]

Kiffer E, Morelet M. 1997. Les deutéromycètes. Classification et clés d’identification gènérique. Paris, France: INRA Editions. 306 p.

Luppi Mosca AM, Filipello Marchisio V, Fontana A. 1976. Micoflora di un terreno orticolo. Allionia 21:13–32.

Magurran AE. 1988. Ecological diversity and its measurement. Chapman and Hall. 179 p.

Marfenina OE, Ischchenko IA. 1997. Earthworms preference for soil microscopic fungi. Izvestija Akademii Nauk Seriya Biologicheskaya 4:504–506.

Maraun M, Migge S, Schaefer M, Scheu S. 1998. Selection of microfungal food by six oribatid mite species (Oribatida, Acari) from two different beech forests. Pedobiologia 42:232–240.

Masciandaro G, Ceccanti B, Garcia C. 2000. "In situ" vermicomposting of biological sludges and impacts on soil quality. Soil Biol Biochem 32:1015–1024.[CrossRef]

Miller FC. 1996. Composting of Municipal Solid Waste and its Components. In: Palmisano AC, Barlaz MA, eds. Microbiology of Solid Waste. CRS Press. p 115–154.

Minussi RC, de Moraes SG, Pastore GM, Duràn N. 2001. Biodecolorization screening of synthetic dyes by four white-rot fungi in a solid medium: possible role of siderophores. Lett Appl Microbiol 33:21–25.[CrossRef][Medline]

Moody SA, Piearce TG, Ineson P, Dighton J, Robinson CH, Frankland JC. 1992. Dispersal of wheatstraw fungi by earthworms. In: Haimi J, Pitkanen PL, eds. Soil Organisms and Soil Health. Program and Abstracts of the XI International Colloquium on Soil Zoology. Jyvaskyla Finland: ISSS. 205 p.

Odds FC. 1991. Potential for penetration of passive barriers to fungal invasion in humans. In: Cole GC, Hoch HC, eds. The Fungal Spore and Disease initiation in plants and animals. New York: Plenum Press. p 287–295.

Peters S, Koschinsky S, Schwieger F, Tebbe C. 2000. Succession of microbial communities during hot composting as detected by PCR-Single-Strand-Conformation-Polymorphism-Based genetic profiles of Small-Subunit rRNA genes. Appl Environ Microbiol 66:930–936.[Abstract/Free Full Text]

Rippon JW. 1982. Medical Mycology: The pathogenic fungi and the pathogenic Actinomycetes. Philadelphia: WB Saunders. 842 p.

Roberts MS, Klamer M, Frazier C, Garland JL. 2002. Community profiling of fungi and bacteria in an in-vessel composter for the NASA advanced life support program. Proceedings of the International Symposium: Composting and Compost Utilization. May 6, 7, 8, 2002. Columbus, Ohio.

Ross RC, Harris PJ. 1983. The significance of thermophilic fungi in mushroom compost preparation. Sci Hort 20:61–70.[CrossRef]

Shaw PJA. 1992. Fungi, fungivores and fungal wood webs. In: Carroll GC, Wicklow DT, eds. The Fungal Community. New York: Marcel Dekker. p 295–310.

Smit E, Leeflang P, Glandorf B, Dirk van Elsas J, Wernars K. 1999. Analysis of fungal diversity in the wheat rhizosphere by sequencing of cloned PCR-Amplified genes encoding 18S rRNA and temperature gradient gel electrophoresis. Appl Environ Microbiol 65:2614–2621.[Abstract/Free Full Text]

Sparling GP, Fermor TR, Wood DA. 1982. Measurement of the microbial biomass in composted wheat straw, and the possible contribution of the biomass to the nutrition of Agaricus bisporus. Soil Biol Biochem 14:609–611.[CrossRef]

StatView. 1988. Version II for the Apple Macintosh.

Straatsma G, Samson RA. 1993. Taxonomy of Scytalidium thermophilum, an important thermophilic fungus in mushroom compost. Mycol Res 97:321–328.

———, ———, Olijnsma TW, Op den Camp HJM, Gerrits JPG, Van Griensven LJLD. 1994. Ecology of thermophilic fungi in mushroom compost, with emphasis on Scytalidium thermophilum and growth stimulation of Agaricus bisporus mycelium. Appl Environm Microbiol 60:454–458.[Abstract/Free Full Text]

Striganova BR, Marfenina OE, Ponomarenko VA. 1988. Some aspects of the effect of earthworms on soil fungi. Izvestiya Akademii Nauk Seriya Biologicheskaya 5:715–719.

Summerbell RC. 1985. The staining of filamentous fungi with diazonium blue B. Mycologia 77:587–593.[CrossRef]

———, Staib F, Ahearn DG, Ando M, Ajello L, Crow SA, Fung D, Gregor T, Noble J, Price DL, Simmons RB, Tarlo SM, Woychuk W. 1994. Household hyphomycetes and other indoor fungi. J Med Veterin Mycol 32:277–286.[CrossRef]

Thorn G. 1997. The fungi in soil. In: van Elsas JD, Trevors JT, Wellington EMH, eds. Modern Soil Microbiology. New York: Marcel Dekker, Inc.

Tiunov AV, Scheu S. 2000. Microfungal communities in soil, litter and casts of Lumbricus terrestris L. (Lumbricidae): a laboratory esperiment. Applied Soil Ecology 14:17–26.

Trombetta A, Accotto E, Belfiore G, Piccone G, Pantusa S, Nappi P, Barberis R. 1998. Metodi di analisi dei compost. Determinazioni chimiche, fisiche, biologiche e microbiologiche. Analisi merceologica dei rifiuti. Regione Piemonte, Assessorato Ambiente. Collana ambiente 6, p 1–187.

van der Gheynst JS, Dooley TM, Marshall MN. 2002. The influence of process management and microbial community structure on the cultivation of a biological control agent in compost. In: Michel FC, Hoitink HAJ, Rynk R, eds. Proceedings of the International Symposium on Composting and Compost Utilization. Emmaus, Pennsylvania: JG Press. CD ROM.

von Arx JA. 1981. The genera of fungi sporulating in pure culture. Vaduz, Germany: J. Cramer. 424 p.

Wiegant WM. 1992. A simple method to estimate the biomass of thermophilic fungi in composts. Biotechnology Techniques 5:421–426.[CrossRef]





This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow Permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Anastasi, A.
Right arrow Articles by Filipello Marchisio, V.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Anastasi, A.
Right arrow Articles by Filipello Marchisio, V.
Agricola
Right arrow Articles by Anastasi, A.
Right arrow Articles by Filipello Marchisio, V.


HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS